Updated

Stuffed celery is a grown-up twist on the old "ants on a log" children's snack; this is something you can easily imagine Mad Men's Joan Harris whipping up in her small kitchen.

Cook Time:

Prep Time:

Total Time:15 min

Servings: 12

Ingredients:

4 ounce cream cheese

1/4 cup French dressing

1 tablespoon grated onion

1 tablespoon chopped pickle

3 tablespoon chopped stuffed green olives

12 4-inch lengths celery

Chopped fresh parsley, to garnish

Celery leaves, to garnish

Preparation:

In a small bowl, mix together the cream cheese, French dressing, grated onion, chopped pickle and chopped olives.

Spoon the mixture into each of the celery ribs, then arrange them on a serving platter. Garnish with parsley and celery leaves.