By , , Emma Chapman, ABeautifulMess.com
Published February 17, 2017
Trey has been bugging me to make something with chia seeds. He will suggest recipe ideas every now and again.
Some are really specific (and urgent/brought up often) while others are as simply stated as something like, "Hey you should make something with chia seeds." To which I was like, "You mean like chia pets? That's more of a DIY idea, don't you think?"
But no, he was actually talking about eating chia seeds. Turns out, they're super healthy for you.
So I bought some. And then two months went by without me thinking of them again. And then I started dreaming about pull-apart bread. I just love all the layers!
I had plans to make something with poppy seeds and lemon. And as I was looking around my cabinets for poppy seeds, I saw my forgotten bag of chia seeds slouched over in the corner— and that, my friends, is how this bread came to be. A planted idea, a forgotten bag, a dream of bread … it's all very "Inception"-like, no?
No, nothing like "Inception"? Like, at all? OK, cool. Let's just make bread.
https://www.foxnews.com/food-drink/lemon-and-chia-seed-pull-apart-bread