By , Tequila Avión
Published January 03, 2017
Light, refreshing and undeniably tropical, the tangy kiwi fruit adds a unique punch to a traditional margarita.
Cook Time:
Prep Time:
Total Time:5 min
Servings: 1
2 oz. Avión Añejo
Handful of Fresh Kiwi
1 teaspoon Brown Sugar
1 oz. Cointreau
Squeeze Fresh Lemon Juice
Garnish with Kiwi Wheel
Muddle a handful of fresh kiwi in a pint glass to bring out the juices and flavor. Add one teaspoon brown sugar, a dash of Cointreau and fresh lemon. Then, finish it off with 2 ounces of Avión Añejo. Shake and strain into a rocks glass filled with ice. Garnish with a kiwi wheel.
https://www.foxnews.com/food-drink/kiwi-margarita