Latin chefs bring a world of flavors to Miami Beach

Dozens of Hispanic chefs – from everywhere from Argentina to Spain to Venezuela – were in attendance at the South Beach Wine and Food Festival in Miami Beach, Fla. this past weekend showcasing their heritage and culinary skills. (All photos, except for the first, by Suzette Laboy/Fox News Latino)

  • https://a57.foxnews.com/static.foxnews.com/foxnews.com/content/uploads/2018/09/918/516/jandres-renamed-1.jpg?ve=1&tl=1

    jandres_renamed

    Chef Jose Andres speaks on stage at DC Central Kitchen's Capital Food Fight at the Ronald Reagan Building on November 12, 2015 in Washington, DC.
    2015 Getty Images
  • https://a57.foxnews.com/static.foxnews.com/foxnews.com/content/uploads/2018/09/918/516/jose-andres-with-jose-icardi.jpg?ve=1&tl=1

    jose_andres_with_jose_icardi

    MIAMI BEACH, Fla – Chef José Andrés (left) enjoys a moment with fellow chef Jose Icardi at the South Beach Wine and Food Festival.
  • https://a57.foxnews.com/static.foxnews.com/foxnews.com/content/uploads/2018/09/918/516/jose-andres-paella2.jpg?ve=1&tl=1

    jose_andres_paella2

    MIAMI BEACH, Fla – A sign describes one of the various Spanish paella dishes prepared for the Paellas & Tapas event, hosted by Chef José Andrés at the South Beach Wine and Food Festival.
  • https://a57.foxnews.com/static.foxnews.com/foxnews.com/content/uploads/2018/09/918/516/chef-ernesto-lorenzo-preparing-octopus.jpg?ve=1&tl=1

    chef_ernesto_lorenzo_preparing_octopus

    Chef Veloz prepares an octopus dish at the South Beach Wine and Food Festival in Miami Beach, Fla.
  • https://a57.foxnews.com/static.foxnews.com/foxnews.com/content/uploads/2018/09/918/516/octopus-by-ernesto-lorenzo1.jpg?ve=1&tl=1

    octopus_by_ernesto_lorenzo1

    MIAMI BEACH, Fla – Octopus salad with avocado mousse, mango gel and risotto with calamari ink prepared by Chef Veloz.
  • https://a57.foxnews.com/static.foxnews.com/foxnews.com/content/uploads/2018/09/918/516/bertha-nieves-with-tequila.jpg?ve=1&tl=1

    bertha_nieves_with_tequila

    MIAMI BEACH, Fla – Co-Founder & CEO of Casa Dragones Tequila Company Bertha Nieves stands next to bottles of Casa Dragones tequila at the South Beach Wine and Food Festival.
  • https://a57.foxnews.com/static.foxnews.com/foxnews.com/content/uploads/2018/09/918/516/ilde-ferrer-with-tuna-dish.jpg?ve=1&tl=1

    ilde ferrer with tuna dish.jpg

    MIAMI BEACH, Fla – Chef Ilde Ferrer (left) and an assitant prepare a tuna dish.
  • https://a57.foxnews.com/static.foxnews.com/foxnews.com/content/uploads/2018/09/918/516/chef-ilde-ferrer-serving-tuna-dish.jpg?ve=1&tl=1

    chef_ilde_ferrer_serving_tuna_dish

    MIAMI BEACH, Fla – Chef Ilde Ferrer serving a tuna dish.
  • https://a57.foxnews.com/static.foxnews.com/foxnews.com/content/uploads/2018/09/918/516/chu-toro-nigiri-by-jose-icardi.jpg?ve=1&tl=1

    chu_toro_nigiri_by_jose_icardi

    MIAMI BEACH, Fla – Chu-toro nigiri sushi (tuna) with Osetra caviar prepared by Argentinian chef Jose Icardi.
  • https://a57.foxnews.com/static.foxnews.com/foxnews.com/content/uploads/2018/09/918/516/jose-andres-with-paellas.jpg?ve=1&tl=1

    jose_andres_with_paellas

    MIAMI BEACH, Fla – Chef José Andrés addresses a crowd while paella dishes are being prepared.
  • https://a57.foxnews.com/static.foxnews.com/foxnews.com/content/uploads/2018/09/918/516/jose-andres-toast1.jpg?ve=1&tl=1

    jose_andres_toast1

    MIAMI BEACH, Fla – Chef José Andrés proposes a toast.
Image 1 of 10