Best Cookbooks for the Holiday Season

The top 10 best cookbooks for the holiday season.

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    Food52

    The Food52 Cookbook by Amanda Hesser and Merrill Stubb.
    William Morrow
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    Brilliantyall

    Basics to Brilliant, Y’all by Virginia Willis.
    Ten Speed Press
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    heartlandcookbook

    Heartland: The Cookbook by Judith Fertig
    Andrews McMeel
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    fromgroundup

    From the Ground Up by James Villas
    Wiley, John & Sons, Inc.
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    loveless_cafe

    Desserts From The Famous Loveless Cafe by Alisa Huntsman
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    AmericanFlavor

    American Flavor by Andrew Carmellini
    Ecco
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    wholehogcookbook

    The Whole Hog Cookbook by Libbie Summers
    Rizzoli
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    FoodofSpain

    The Food Of Spain by Claudia Roden
    Ecco
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    Tenderveg

    Tender by Nigel Slater
    Ten Speed Press
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    allaboutroasting

    All About Roasting by Molly Stevens
    Norton, W. W. & Company, Inc.
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