It's a whiskey drink with a lighter airy touch. Fabulous for any celebration.

Ingredients

  • 1 Sugar cube
  • 4 Drops of angostura aromatic bitters
  • 1/2 Shot of bourbon whisky
  • Top it off with VOGA Sparkling

Preparation

Step 1:

Polish the sugar cube with bitters and drop it into the glass.

Step 2:

Pour bourbon whiskey into a chilled glass.

Step 3:

Top it off with VOGA Sparkling.