Featured
About Charissa Davidovici
Nightclub magnate Davidovici founded the Sugar Factory sweets-oriented brand in 2009, opening a retail shop at Mirage Hotel & Casino in Las Vegas that year, followed by restaurants in Paris Las Vegas Hotel & Casino in Las Vegas and the New York City’s Meatpacking District (this July). New locations are coming to Hollywood, Calif., Barclays Center in Brooklyn, N.Y.; and Washington D.C. by 2014. Three retail stores are also in Las Vegas.
“If you are a fan of Twinkies, than this is the drink for you. The sweet taste of the Twinkie, mixed with delicious orange flavorings makes for the perfect sweet cocktail; it is sure to be a nostalgic memory for all who try it. This cocktail was created for those who are fans of the classic treat,” says Charissa Davidovici, founder of Sugar Factory American Brasserie, with locations in Las Vegas (Las Vegas Paris Hotel) and New York City (Meatpacking District).
Ingredients
- 2 Ounce Monin vanilla syrup
- 3 Ounce heavy whipping cream
- 3 Ounce fresh-squeezed orange juice
- 2 Ounce Licor 43
- 2 Ounce Bacardi O
- 4 Ounce Pinnacle Orange Whipped Vodka
- 1 Twinkie on a long bar pick
Preparation
Step 1:
Add all ingredients into a shaker tin.
Step 2:
Add ice into goblet.
Step 3:
Pour ingredients from shaker over ice and into goblet.
Step 4:
Add garnish of Twinkie on a long bar pick.


































