Feeling a chill? Try this recipe for creamy tomato basil soup to warm up your home on these cool fall days.
- 12 Ounce tomato sauce
- 2 Cup chicken broth
- 1/4 Cup tomato paste
- 1 Cup heavy cream or whole milk
- salt & pepper to taste
- Chopped Fresh Basil
Combine tomato sauce, chicken broth, tomato paste in a saucepan and bring to a simmer.
Lower heat, add cream, and cook 5 more minutes but do not bring to a boil.
Remove from heat and garnish with fresh basil.