Spicy, smoky and surprisingly refreshing. You've never had such a sophisticated margarity-- but don't worry, it's easy as squeeze, shake and pour to make.
- 1 oz Mezcal
- 1 oz Jalapeño-infused tequila
- 1 oz fresh lime juice
- 3/4 oz cucumber juice
- 1/2 oz agave syrup
- 5-6 mint leaves
Shake and strain into a highball glass with a salt & pepper half rim. Garnish with mint sprig.