All of the sweet and savory flavors you love in an easy-to-make sandwich.


  • Slices of leftover turkey
  • 1 scoop leftover stuffing
  • cranberry sauce
  • 2 slices white Cheddar cheese
  • 2 slices applewood smoked bacon
  • 2 slices Brioche bread


Step 1

Pile the leftover turkey, stuffing, cranberry sauce, bacon and cheese on the Brioche.

Step 2

Heat in the oven for 2-5 minutes, until cheese is melted.

Step 3

Serve open-faced or as a traditional sandwich.