Make one and done. This festive fruity cocktail is perfect for a Big Game party crowd with a thirst for something sweet. 


  • 1 bottle ONEHOPE Pinot Noir
  • 1 cup ONEHOPE Sparkling Wine
  • 1/4 cup Grand Marnier
  • 1 cup sliced strawberies
  • 1 cup blackberries
  • 2 blood oranges (sliced)
  • 2 cinnamon sticks
  • 1/4 cup sugar


Combine all ingredients (except Sparkling) into a bar carafes, cover and refrigerate for 24 hours. Before serving fill each glass with crushed ice and allow guests to garnish with their own fruits. Top with sparkling wine if desired.