Nutella? Mousse? Triffle? Need we say more? For more recipes like this, visit


  • 1 1/4 Cup skim milk
  • 3.4 Ounce package chocolate instant pudding mix
  • 1/4 Cup Nutella
  • 16 Ounce Cool Whip (optional: additional 8 ounce for layering and/or garnish)
  • 2 Cup brownies, crumbled


Step 1

Whisk together the milk and the pudding mix. Whisk in the Nutella.

Step 2

Immediately whisk in half (8 oz) of the cool whip. Fold in the remaining (8 oz) cool whip with a spatula.


Alternately layer the mousse, the cool whip (if desired), and the brownies in 4 small glasses or sundae dishes.