Turn this regular pink grapefruit sparkling beverage into a sweet and spicy cocktail.


  • 3 Ounce Grapefruit Sparkling ICE
  • 1 1/2 Ounce Vodka
  • 1 Ounce Lime juice
  • Lime wedge
  • Sliced fresh jalapeño
  • Chili salt for rim of glass (Kosher salt mixed with chili powder)


Step 1:

Use a lime wedge to rub the entire rim of a chilled martini glass, and dip into chili salt mixture.

Step 2:

Combine vodka and jalapeno slices with ice in a shaker.

Step 3:

Strain and pour into the chilled martini glass.

Step 4:

Top with Grapefruit Sparkling ICE.

Step 5:

Garnish with a few Jalapeno slices.