Learn how to make your very own adorable Mickey caramel apple. Keep in mind that you need to make the caramel apples the day before. 

Ingredients

• 1 Granny Smith Apple
• Caramel candies
• 2 Marshmallows
• Milk chocolate pieces
• White chocolate pieces
• Red sugar
• 2 Yellow jelly beans

Preparation

Step 1:

Firmly hammer wooden dowel into Granny Smith Apple.

Step 2:

In a large heat safe pot, melt caramel candies until soft and liquid

Step 3:

Dip Granny Smith Apple into melted caramel.

Step 4:

Let caramel apple set and harden overnight.

Step 5:

Take two marshmallows and trim one of the sides with a sharp tool to create a flat surface on the marshmallows.

Step 6:

Take marshmallows an stick flattened side of the marshmallows to the top of the apple, forming Mickey's ears.

Step 7:

In a heat safe pot, melt chocolate pieces until chocolate is soft and has turned liquid.

Step 8:

Dip harden caramel apple with marshmallow ears into melted chocolate.

Step 9:

After the apple is dipped in melted chocolate, shake off excess chocolate.

Step 10:

Allow chocolate to set for several minutes until chocolates shell has hardened.

Step 11:

In a heat safe pot, melt white chocolate pieces until the white chocolate is soft and has turned liquid.

Step 12:

Dip of the apple into melted white chocolate, only covering the bottom half of the apple in white chocolate.

Step 13:

Shake off excess melted white chocolate.

Step 14:

Roll white chocolate portion of the apple into red sugar to form the base of Mickey's pants.

Step 15:

After the white chocolate has been completely covered in red sugar, please two yellow jelly beans into the red sugar, forming Mickey's Pant's buttons.

Step 16:

Allow Mickey Caramel Apple to set for 10-15 minutes and enjoy!