“This Red Velvet-inspired spiked shake was created as part of a crusade to ‘save the Twinkies’ in 2012,” says Josh Fossit, mixologist at GO Burger Bar & Grill in New York City and Los Angeles.


  • 3 Scoops vanilla ice cream
  • 2 Twinkies
  • 2 Bar spoonfuls cocoa powder
  • 1 1/2 Ounce Pinnacle or Smirnoff Whipped Cream Vodka
  • Dash of red food-coloring
  • Whipped cream for garnish


Step 1:

Blend ingredients and top with whipped cream.


That recipe also includes topping with half of a cupcake-flavored, magic-shell covered Twinkie.