Nicole Cleghorn's "hot" cupcakes are sure to please any grill-loving dad on Father's Day.

Ingredients

  • 24 cupcakes or brownies
  • 1 16 fl oz Can/Jar store-bought chocolate frosting
  • orange icing sugar
  • 72 Piece Hot Tamales candy
  • black royal icing (piping consistency)

Preparation

Step 1:

Frost all 24 cupcakes.

Step 2:

Sprinkle orange icing sugar on top of iced cupcakes.

Step 3:

Pipe grill lines on top of orange icing sugared cupcakes.

Step 4:

Place 3 Hot Tamales candies on each cupcake.

Step 5:

Add tiny grill lines onto each candy piece.