Cîroc presents  this fruity and flavorful cocktail made with their new pineapple infused vodka. For a festive way to ring in 2015, top with your favorite berries for a pop of color.


  • 1.5oz CIROC Pineapple
  • .5oz Pure Cane Simple Syrup
  • .25oz Fresh Orange Juice
  • .25oz Fresh Ruby Red Grapefruit Juice
  • .25oz Apricot Liqueur
  • Blackberries


Step 1

Muddle Blackberries in shaker.

Step 2

Combine first five ingredients in a shaker with ice. Shake well. Double strain into a champagne flute.

Step 3

Top with champagne. Garnish with Blackberries and Pineapple Leaf.