Tart, tangy and instantly refreshing. Toast the new year with this festive sparkler!

Ingredients

  • 1.5 oz. Avión Reposado
  • 0.75 oz. Combier
  • 2 dashes orange bitters
  • 3 dashes angostura bitters
  • Sparkling wine or champagne of choice

Preparation

Stir all ingredients together with ice and strain into a flute. Top with Champagne or sparkling wine and garnish with an orange twist and frozen cranberries.