This sophisticated cocktail takes ordinary champagne to the next level. Infused with Ciroc Coconut vodka and two types of liqueur, guests will certainly be asking for another round after the midnight toast.
- .75oz CIROC Coconut
- .25oz Peach Liqueur
- .25oz Orange Brandy Liqueur
- .25oz Cognac
- .75oz Fresh Lemon Juice
Combine first four ingredients in a shaker with ice.
Shake well. Strain into a champagne flute.
Top with champagne. Garnish with Mint Leaves and Lemon Twist.