Featured
About Harry Elkay:
As Corporate Beverage director for Chow Fun Food Group restaurants and as General Manager at Ten Prime Steak & Sushi, Elkay is responsible for the development and maintenance of the beverage program at each restaurant as well as the day-to-day management of the award-winning Ten.
“This drink was created because we are always trying to push the boundaries of new trends in cocktails. We hit a home run when we created this drink with the combination of vanilla, caramel & Twinkies,” says Harry Elkay, corporate beverage director at Chow Fun Food Group restaurants in Providence, R.I.
Ingredients
- 4 Ounce vanilla ice cream
- 1 1/2 Ounce Triple Eight Vanilla Vodka
- 1/2 Ounce whole milk
- 1 1/2 Twinkies
- Caramel sauce
Preparation
Step 1:
In a drink mixer blend milk, vodka, and ice cream for one minute.
Step 2:
Add one Twinkie and blend until smooth.
Step 3:
Pour into a tall chilled glass drizzled with caramel sauce.
Step 4:
Garnish with half a Twinkie.


































