If Starbucks is your brewery of choice, those sugary lattes will quickly burn a hole in your pocket. So why not make them at home? With the right recipe you can enjoy your favorite Starbucks drink without putting a dent in your wallet.
- 2 oz. espresso or strong coffee
- 8 oz. steamed milk
- 1 oz. vanilla bean syrup
- 2 tbsp. caramel ice cream topping
Brew coffee or espresso. Line mug with caramel topping, add syrup and then espresso. Steam milk and pour into cup.