RECIPES

Spicy Tenayo Mussels

These mussels get a makeover with original Tenayo Salsa.

These mussels get a makeover with original Tenayo Salsa.  (iStock)

  • Prep Time

    30min

  • Cook Time

    10min

  • Total Time

    40min

  • Servings

    6

With the use of Tenayo Salsa, this recipe goes from typical to interesting in under 40 minutes. 

Ingredients

  • 3 pound Cleaned mussels
  • 2 cup White wine
  • 1 cup Tenayo Salsa
  • 3 tablespoon Cilantro, chopped
  • 2 tablespoon Butter
  • 2 tablespoon Olive oil
  • 2 Cloves garlic, chopped
  • Salt and pepper

Preparation

Step 1:

  • Heat oil in a large pot. Add garlic and cook for 1 minute.

Step 2:

  • Add mussels and stir. Then add white wine and cover for 5 minutes or until mussels open.

Step 3:

  • Add butter and salsa and stir until combined.

Step 4:

  • Add salt and pepper to taste. Serve in a bowl and top with cilantro.