Updated

For a different kind of Boston Tea Party, whip up this crowd-pleasing punch from Finest Kind. The bright ruby red hibiscus flavor of the tea with Maine blueberries creates a red and blue and sparkling beverage that will quench the thirst of the entire team (kids and adults) from kickoff through to victory! Can be created with sparkling soda for a family friendly variation.

Cook Time:

Prep Time:

Total Time:10 min

Servings: 10

Ingredients:

One bottle FInest Kind Hibiscus 1753

One bottle sparkling wine, 750 ml

One liter fruit juice (best with peach, apricot, mango, or pear)

One pint blue berries

Water for ice mold

For kid-friendly version, replace sparkling wine with one liter of ginger ale

Preparation:

Prepare the ice mold. Fill circular bund pan half way with water, add berries, freeze.

Prepare the punch! Add all ingredients to punch bowl, and enjoy.