Updated

Created with vodka, Kahlua and a splash of goat’s milk, the White Mongolian gives a taste of a Mongol’s nomadic life.

Cook Time:

Prep Time:5 min

Total Time:5 min

Servings: 1

Ingredients:

2 oz. vodka

2 oz. Kahlua

splash of goat’s milk

Preparation:

Combine all ingredients into shaker. Shake, serve over ice.