By , Tanqueray
Published January 03, 2017
Said to be the preferred pour of F. Scott Fitzgerald, this simple serve is best imbibed on a hot summer day. Don’t forget the chunky ice cubes.
Cook Time:
Prep Time:
Total Time:5 min
Servings: 1
1.25 ounce Tanqueray London Dry gin
1 ounce Lime juice
5 Parts club soda
Build in a highball glass, stir, top with soda water. Drag to mix and garnish with a lime wedge.
https://www.foxnews.com/food-drink/gin-rickey