It's a whiskey drink with a lighter airy touch. Fabulous for any celebration.
- 1 Sugar cube
- 4 Drops of angostura aromatic bitters
- 1/2 Shot of bourbon whisky
- Top it off with VOGA Sparkling
- Polish the sugar cube with bitters and drop it into the glass.
- Pour bourbon whiskey into a chilled glass.
- Top it off with VOGA Sparkling.